This cook book has been tested and enjoyed by hundreds of cancer survivors. The recipes are without fat, sugar, salt or artificial colours, flavours or preservatives. In this book you will find recipes for feasting on natures own healing power. A must book for the cancer patients library.
Many foods have the capacity to revive a flagging immune system, prevent cancer developing and even halts its progress. Those that contain most anti-oxidants and free radical scavengers are the best. They include all the fresh & raw fruits, vegetables & foods in the cookbook menu.
Between 1983-1994 in her Brisbane clinic, Dr Ruth helped more than 15,000 people with cancer to happily increase their survival time by “super nutrition and stress control”. In this book you will find some of her recipes for feasting on natures own healing power.